Food, Inc.: Mendel to Monsanto--The Promises and Perils of the Biotech Harvest

Food Inc Mendel to Monsanto The Promises and Perils of the Biotech Harvest For most people the global war over genetically modified foods is a distant and confusing one The battles are conducted in the mystifying language of genetics A handful of corporate life science gian

  • Title: Food, Inc.: Mendel to Monsanto--The Promises and Perils of the Biotech Harvest
  • Author: Peter Pringle
  • ISBN: 9780743267632
  • Page: 436
  • Format: Paperback
  • For most people, the global war over genetically modified foods is a distant and confusing one The battles are conducted in the mystifying language of genetics A handful of corporate life science giants, such as Monsanto, are pitted against a worldwide network of anticorporate ecowarriors like Greenpeace And yet the possible benefits of biotech agriculture to our foodFor most people, the global war over genetically modified foods is a distant and confusing one The battles are conducted in the mystifying language of genetics A handful of corporate life science giants, such as Monsanto, are pitted against a worldwide network of anticorporate ecowarriors like Greenpeace And yet the possible benefits of biotech agriculture to our food supply are too vital to be left to either partisan.The companies claim to be leading a new agricultural revolution that will save the world with crops modified to survive frost, drought, pests, and plague The greens warn that playing God with plant genes is dangerous It could create new allergies, upset ecosystems, destroy biodiversity, and produce uncontrollable mutations Worst of all, the antibiotech forces say, a single food conglomerate could end up telling us what to eat.In Food, Inc acclaimed journalist Peter Pringle shows how both sides in this overheated conflict have made false promises, engaged in propaganda science, and indulged in fear mongering In this urgent dispatch, he suggests that a fertile partnership between consumers, corporations, scientists, and farmers could still allow the biotech harvest to reach its full potential in helping to overcome the problem of world hunger, providing nutritious food and keeping the environment healthy.

    Food, Inc Mendel to Monsanto The Promises and Perils of _Food, Inc._ is a thoughtful and unalarmist look at the problems GM plants have promise and hazard, and neither their promoters or detractors, nor governmental regulators, are providing sufficient service to those of us at the bottom of the food chain. Food, Inc Mendel to Monsanto The Promises and Perils of Jun , Food, Inc Mendel to Monsanto The Promises and Perils of the Biotech Harvest The companies claim to be leading a new agricultural revolution that will save the world with crops modified to survive frost, drought, pests, and plague The greens warn that playing God with plant genes is Food, Inc Mendel to Monsanto The Promises and Perils of Food, Inc Mendel to Monsanto The Promises and Perils of the Biotech Harvest by Peter Pringle For most people, the global war over genetically modified foods is a distant and confusing one The battles are conducted in the mystifying language of genetics. Food, Inc Mendel to Monsanto The Promises and Perils of Food, Inc Mendel to Monsanto The Promises and Perils of the by Peter Pringle in DOC, EPUB, FB download e book. Food, Inc Book by Peter Pringle Official Publisher Food, Inc Mendel to Monsanto The Promises and Perils of the Biotech Harvest Food, Inc Mendel to Monsanto The Our cheapest price for Food, Inc Mendel to Monsanto The Promises and Perils of the Biotech is . Free shipping on all orders over Food, Inc Mendel to Monsanto The Promises and From Seller Antiquarian Food, Inc Mendel to Monsanto The Promises and Perils of the Biotech Harvest Pringle, Peter, For most people, the global war over genetically modified foods is a distant and confusing one The battles are conducted in the mystifying language of genetics. FOOD, INC Mendel to Monsanto The Promises and Perils of FOOD, INC Mendel to Monsanto The Promises and Perils of the Biotech Harvest Peter Scientists, he says, have been remarkably inventive in their endeavors to improve the food we eat, using a Food, Inc Mendel to Monsanto The Promises and Perils of COUPON Rent Food, Inc Mendel to Monsanto The Promises and Perils of the Biotech Harvest st edition and save up to % on textbook rentals and % on used textbooks Get FREE day instant eTextbook access Food, Inc Mendel to Monsanto The Promises and Perils of Food, Inc Mendel to Monsanto The Promises and Perils of the Ebook written by Peter Pringle Read this book using Google Play Books app on your PC, android, iOS devices Download for offline reading, highlight, bookmark or take notes while you read Food, Inc Mendel to Monsanto

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    About “Peter Pringle”

    1. Peter Pringle

      Peter Pringle is a veteran British foreign correspondent He is theauthor and coauthor of several nonfiction books, including th ebestselling Those Are Real Bullets, Aren t They He lives in New York City.Series Arthur Hemmings Mystery

    139 thoughts on “Food, Inc.: Mendel to Monsanto--The Promises and Perils of the Biotech Harvest”

    1. The Book that I read for this assignment is called Food Inc. The author of this book is Peter Pringle.The book is about the food industry in the united states of america. Food inc is 243 pages. A Common name in my book is monsanto. They are a corporation who specializes in GMO's ( Genetically Modified Organisms. In Chapter four, " A New Sort of Tomato" Peter talks about GMO Tomatoes. He speaks on how in the early days of bio- engenieering, the petunia flower and tobacco leaves were the only two [...]


    2. In Food, Inc. Peter Pringle explains the scientific, political, and legal history of genetically modified foods. The book was written in 2003, so it is incredibly dated as far as the subject matter goes, but I was looking for a book that was somewhat unbiased and not sensationalist, and they are few and far between with this incredibly controversial issue. I don’t think I will ever completely understand how genetics works or how scientists have been able to do all that they have with genomes, [...]


    3. Comprehensively covers a complex subject in an understandable and engaging way.This is a book to own. It will change your perspective on food: where you buy it, what you buy and why. Not necessarily an 'alarmist' type of book. Just one that opens your eyes to the history of industrialized food production and where it is headed. A sustainable food supply should be at least of some importance to most people. Consider some points in the book: - insecticide and herbicide companies have bought out th [...]


    4. Food, Inc. is a book dedicated to revealing the truths in the battle over genetically-modified foods. Peter Pringle tells both the truths and lies that both sides have made, explaining in-depth as he goes. He explains different scenarios involving these genetically modified foods from around the world to truly give insight into the industry.Personally I enjoyed Food, Inc. I thought it was very helpful in clearing up questions that may arise involving genetically-modified foods. It gave me a true [...]


    5. Expanded on GMO crops - was a little out of date. Repeated things and expanded on things from the world according to Monsanto, however shed some light on a few new things I didn't know. The authors point of view was also rather interesting and refreshing.


    6. I found the lack of organization in this book its greatest downfall. The book subtitle "Mendel to Monsanto -- The Promises and Perils of the Biotech Harvest" would make it seem that it traces a scientific history beginning with Mendel and ending with Monsanto, though there is somewhat of a coherent connection made in this book, the chronology is extremely skewed. Each chapter is a jumble of the same and the chapter titles are only vaguely related to the chapter content. To write a book this way [...]


    7. Excellent. I don't understand why I thought it was dull and put is aside when I started reading it a few years ago. Pringle has this really interesting style of seeming to mock the argument, credentials, or public statements of a certain advocate or group, then delving into their point of view to the extent that it becomes either reasonable or deeply flawed - but you can't usually tell which it's going to be when you start reading about them. It's rather blatant skepticism, and once I got used t [...]


    8. This is a really excellent book. Before I bought it I remember reading an review that more or less said this book was a shill for corporate agribusiness, but I don't agree at all. Peter Pringle seems to have presented the pertinent issues, important events, and opinions around them in an informative, unbiased manner, which I really appreciate. Alot of the events covered in this book were also covered in one of my favorite documentaries, The Future of Food, and it was interesting to see them in [...]


    9. The author presents an "unbiased" discussion of genetically modified crops. He does a fairly good job. Sometimes his jumping back and forth across an issue is confusing, but he tries not to stay too long on any one side. Despite (or perhaps because of) his unbiased opinion there is much in here that should concern the public about the safety of GM crops, although the author still holds out hope that GM crops can help feed the world. This book isn't as extensive or well researched as "The World A [...]


    10. This book does a great job at informing its reader of the pros and cons of GMOs. It really describes many different reasons why GMOs could be very harmful to us, but at the same time Pringle doesn't leave out how they could benefit us as well. Because he informs the reader on both sides to the argument, it is really left up to the reader to decided what they ultimately think about GMOs. This book is extremely informative; however, it can get boring to read through all of these somewhat scientifi [...]


    11. The kind of "argument" I like: Well-researched and impartial. Biotech companies will tell you that antibiotech people are uninformed Luddite nutjobs. Antibiotech people will tell you that biotech companies are greedy, heartless Malthusians. This book shows you how both sides are wrong -- about their opposition and themselves. Warning: This book will have you asking the planet to stop spinning for a minute so you can get off.


    12. This was an interesting book. I always just thought about the health ramifications of genetically modified food, but there are so many other issues. Like the way big corporations have exploited poor farmer's from underdeveloped countries and how GM foods affect the economy of third world countries. It was also really scary to learn how the government regulates this industry. The regulations are SO lax that it is really scary!!!!!


    13. Have you eaten genetically modified food? If you're American, yes. Yet how much do we actually know about this new technology. This book is fair and unbiased. The author points out faults on both sides as to why there is so much FUD about them. I learned a lot about it's history and where we'll go from here.


    14. This gives a well-balanced account of the many arguments on both sides of the GM debate. Its a relatively quick read and provides important background information on the subject. What I like most is that after providing you with the "facts", as close as one can come, it leaves the reader to maker his/her own decision.


    15. The first chapter was slow and I didn't find it as compelling as the rest of the book. I think the author did a good job of providing a balanced view while highlighting the lax regulations and patent law oversights that are creating problems in the industry.


    16. i'd really love to take Monsanto down a notch or two, or ten.Yes, watch the film, but definitely read the book.


    17. I'd have liked to see the documentary too but I don't think it played outside of New York or L.A.


    18. This was one of the 2004 RUSA Notable Books winners. For the complete list, go to ala/ala/mgrps/divs/rus


    19. I have watched the movie and it shifted my perspective on the food industry hoping the book is even better!





    20. Did not thoroughly read the last couple of chapters as it was just more of the same. I agree with the message, appreciated the background information and examples but didn't need quite so much of it.


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